Saturday, January 31, 2015

Ham and Mac Bake






Ham and Mac Bake
1 package macaroni and cheese dinner mix
1 1/2 cups cubed cooked ham
1 1/2 cups shredded cheddar cheese
1 cup cottage cheese
1/2 cup sour cream
1/2 cup chopped onion
1/4 ground black pepper
1/4 cup soft bread crumbs
1 teaspoon dried parsley flakes
1 tablespoon butter, melted


Preheat oven to 375 degrees F. Prepare macaroni and cheese mix according to package directions, except do not add salt to water. Stir in ham, 1 cup of the cheddar cheese, the cottage cheese, sour cream, onion, and pepper. Transfer mixture to an ungreased 1-1/2-quart baking dish.
In a small bowl, combine bread crumbs and, if desired, parsley; stir in melted butter. Sprinkle over macaroni mixture. Sprinkle with the remaining 1/2 cup cheddar cheese.
Bake, uncovered, about 30 minutes or until mixture is heated through and crumbs are golden.
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