Monday, March 28, 2016

Texas Sheet Cake


Bring to boil:
1 stick of butter
1 cup of water
4 TBS of Cocoa

Remove from heat and add to:
2 cups of flour
2 cups of sugar
1 tsp of salt
1 tsp of baking soda
1 tsp cinnamon (optional)

Beat in :
2 eggs
1/2 cup of sour cream

Pour into large greased 15.5" x 10.5" pan.

Bake 20 mins 350 degrees

Let cool 10 mins and then ice cake.

Icing recipe:

Bring to boil:
4 TBS cocoa
6 TBS milk
1 stick butter
Remove from heat and add:
1 pound of confectioners sugar
1 tsp vanilla
1 cup of chopped walnuts (optional)

Pour over cake and spread. #Enjoy!!

No comments:

Post a Comment